Made by Mama Italian Pasta di Gragnano – Pasta Parpadelle di Semola di Grano Duro (1 Pound / Pack of 1)

Description

Easy to cook: Simply boil for 6 minutes in salted water. The pasta dough is made from small batches forced through traditional bronze dies and dried at low temperatures in the mountain air. The result is a pasta of the highest quality, exceptional taste and the perfect ability to adhere your favorite pasta sauce. Made of only to ingredients: Durum Wheat Semolina and water originating from the Monti Lattari, which has a low amount of calcium. This combination ensures a perfect pasta cooked “al dente”. Pappardelle is one of the classics in the Italian pasta kitchen. It is a pasta used for rich pasta sauces such as ragout sauce, Bolognese or mushroom sauce.

Best Sellers Rank: See Top 100 in Grocery & Gourmet Food. Allergen Information: Wheat. Flavor: Mushroom. Package Information: Bag. Variety: Pappardelle. Brand: Made By Mama. : B08GM7S7YQ. Manufacturer: Made by Mama. Package Dimensions: 14.57 x 6.54 x 3.19 inches; 1.23 Pounds.